Chef's Special Menu @ Winner's Circle Restaurant
Thursday, 11th January 2018
Served on bed of crushed ice for two people or more
Lemongrass poached Gulf prawns, lobster tail, Oyster’s, smoked royal salmon fillet, Norwegian snow crab legs, tuna sashimi on ice served with full selection of accompaniments and sauces
US Black Angus Beef Tenderloin
Served with foie gras, cep mushroom sauce and gratin dauphinois
Ice cream and sponge cake topped with meringue
Coffee blend, selection of fine teas
This package is applicable for a minimum of 2 guests
Gates open at 5:00pm, Hospitality starts at 6:00pm and first race commences at 6:30pm
The packages listed will be served for four hours commencing half an hour before the first race.
Minimum age is 5 years old. Children of the age of 5 years and above require a ticket to enter, and There is no special price for children’s tickets to the Grandstand Suites.
NO JEANS – NO T-SHIRTS – NO SNEAKERS - NO FLIP FLOPS – NO SHORTS